Join usWhat if your next professional story
Was it played in front of the sea?
Nestled on the heights of Sainte-Anne, La Toubana Hotel & Spa embodies Caribbean elegance in an exceptional setting. We are looking for enthusiastic, discreet and demanding talents, capable of embodying the spirit of our house and offering an unforgettable experience to our customers.
Working at La Toubana means working within a committed team, in an environment that is as demanding as it is inspiring.
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Our vacanciesDiscover the positions currently open and join a passionate team.
Department:
CateringContract:
CDI — Full timeMain missions:
- Greet and support customers with elegance
- Ensure a smooth and attentive service, in coordination with the brigade
- Master the menus (food and wine) to best advise customers
- Participate in the training and setting up of the restaurant
- Guarantee the high-end image of the establishment
Profile sought:
Proven experience in gourmet catering, attention to detail, excellent presentation, fluent English desired.
Department:
CateringContract:
CDI — Full timeMain missions:
- Greet and support customers with elegance
- Ensure a smooth and attentive service, in coordination with the brigade
- Master the menus (food and wine) to best advise customers
- Participate in the training and setting up of the restaurant
- Guarantee the high-end image of the establishment
Profile sought:
Proven experience in gourmet catering, attention to detail, excellent presentation, fluent English desired.
Department:
CateringContract:
CDI — Full timeMain missions:
- Greet and support customers with elegance
- Ensure a smooth and attentive service, in coordination with the brigade
- Master the menus (food and wine) to best advise customers
- Participate in the training and setting up of the restaurant
- Guarantee the high-end image of the establishment
Profile sought:
Proven experience in gourmet catering, attention to detail, excellent presentation, fluent English desired.
Department:
CateringContract:
CDI — Full timeMain missions:
- Greet and support customers with elegance
- Ensure a smooth and attentive service, in coordination with the brigade
- Master the menus (food and wine) to best advise customers
- Participate in the training and setting up of the restaurant
- Guarantee the high-end image of the establishment
Profile sought:
Proven experience in gourmet catering, attention to detail, excellent presentation, fluent English desired.
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